Stephanie • February 11, 2025
Valentine’s Day is less than a week away, and if you’re not using Ripples for your marketing, you’re missing out on a major opportunity. From driving foot traffic to increasing social media engagement, custom-printed drinks and desserts are a proven way to capture attention, spark organic reach, and boost ROI. Check out how these bars
Stephanie • January 15, 2025
Valentine’s Day is big business in the restaurant industry. The stakes are high, especially if you’re counting on a strong night to help you bounce back from a slow start to 2025. Research shows it’s the second-busiest night of the year with 32% of consumers planning a special night out, and the average check size
Stephanie • January 8, 2025
January can be a challenging month for the restaurant industry. After the indulgence of the holiday season, people focus on their New Year’s resolutions, committing to wellness goals and saving money. Add in winter weather across the northern hemisphere and it’s no wonder that some venues struggle to boost sales this time of year. If
Stephanie • August 20, 2024
Congratulations! You’re the proud new owner of a Ripple Maker. You’ve had your onboarding call, selected your favorite designs on the Ripple Maker and maybe even created some of your own. But now what? Ready to start branding drinks? Here are some easy ways for you to introduce Ripples to your customers: 1. Serve special
Whether you’re cheering on your favorite team at a local sports bar or in the stadium VIP lounge at a major tournament like Euro 2024 or the Olympics, Ripples can elevate your client viewing experience and add excitement to every match.
Stephanie • April 18, 2024
Last night, Ripples had the fantastic opportunity to take part in the New York City Hospitality Alliance’s Bash for the Boros at TAO Downtown, where custom foam-topped drinks were provided to the 800 attendees. The event was a fun and vibrant celebration of the New York City restaurant and nightlife community with a room filled
Stephanie • November 7, 2023
The food and beverage industry is witnessing significant shifts in consumer preferences and technological advancements. Here’s a look at the top beverage trends that are expected to shape the industry this coming year. 2024 Beverage Trend#1: Functional Ingredients Consumers are increasingly drawn to beverages with added mood-enhancing benefits, seeking drinks that provide energy, calm, or
It’s been nearly a decade since we brought the first Ripple Maker to market and we’re still occasionally accused of using photoshop to create the gorgeous pictures we (and our customers worldwide) share. Our secret is actually perfect foam. It’s easy once you master it, but velvety smooth foam and a glass filled to the
Stephanie • December 5, 2022
There’s nothing like cheering on your favorite team from the stands, but watch parties, especially in shared spaces full of fellow fans, can be a very close second. Now that we’re in the knockout rounds don’t miss your chance to create a stand-out experience, and turn game-day visitors into loyal patrons. Go Big or Go
Stephanie • October 5, 2022
Libations expert Mia Mastroianni joined us on Instagram Live last month to talk about the future of the bar industry, the best new trends she’s seeing, and what to do to get ready for the holiday season. Mia has nearly 20 years of experience in the service industry all over the USA. She was one
Stephanie • November 10, 2021
Ripples’ Social Media Manager (and Customer Success Expert and Chief Trainer and Barista and Trade Show Presenter) Emily Alves presented a live training on The New Rules for Social Media Marketing. She shared her favorite best practice tips (especially geared for small shops without a full-time social media marketing expert – Emily can relate), and of
Over the last few years, experiential marketing has been a growing and vital tactic for brands, and with good reason; 85% of customers say they’re more likely to buy after participating in a branded experience. It’s also one of the marketing channels that was most impacted by the pandemic. However, the pros in this